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Wine Country Kitchens · Ketchup, Mustard, BBQ and Cheese Sauce

Wine Country Kitchens, Honey Truffle Mustard

One tsp (6g) serving of Wine Country Kitchens, Honey Truffle Mustard has 10 calories and 60mg of sodium, as submitted by Wine Country Kitchens to USDA (FoodData Central 2052672, record updated Mar 5, 2018).

Nutrition Facts

Serving size1 tsp (6g)
Amount per serving
Calories10
% Daily Value*
Total Fat 0g0%
Saturated Fat not declared
Trans Fat not declared
Cholesterol not declared
Sodium 60mg3%
Total Carbohydrate 1g0%
Dietary Fiber not declared
Total Sugars not declared
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Wine Country Kitchens submitted to USDA, for the declared 6g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0639246040459
UPC
639246040459
Category
Ketchup, Mustard, BBQ and Cheese Sauce
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other ketchup, mustard, bbq and cheese sauce

Per 100 g, it has more sodium than 56% of the 5,943 ketchup, mustard, bbq and cheese sauce products in USDA's branded database.

Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Wine Country Kitchens, Honey Truffle Mustard against the 5,943 ketchup, mustard, bbq and cheese sauce products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium1,000 mg941 mg56%
Protein0 g0 g0%
Calories16711866%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,943 products, one per barcode.

Other mustard in this aisle

979 of the 5,943 ketchup, mustard, bbq and cheese sauce products are named mustard. Per 100 g their median is 100 calories, 1,100 mg of sodium and 0 g of protein; 341 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Creamy Sweet Applewood Mustard Spread FRENCH'S794 mg294
Georgia Mustard Bbq Sauce FAMOUS DAVE'S788 mg61
Mild ""finger Leek-en"" Mustard Bbq Sauce, Mild ""finger Leek-en"" LILLIES OF CHARLESTON781 mg156

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "mustard", one per barcode.

What is in it

Ingredients (as submitted): DIJON MUSTARD (VINEGAR, WATER, MUSTARD SEED, WHITE WINE, SPICES), HONEY, WHITE TRUFFLE OIL.

The statement lists 3 ingredients at the top level, beginning with Dijon Mustard (vinegar, Water, Mustard Seed. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 5, 2018), not the label on the shelf today.

Source: the ingredient statement Wine Country Kitchens submitted to USDA (FoodData Central 2052672).

More Wine Country Kitchens ketchup, mustard, bbq and cheese sauce

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Napa Valley Kentucky Bourbon Grill Sauce18837.5 g1,031 mg
Bar-b-q Sauce, Sweet & Smoky20045.71 g600 mg
Grill Sauce, Sweet & Smoky20045.71 g686 mg
Original Bar-b-q Sauce12525 g1,125 mg
Napa Jack's Merlot Bar-b-q Sauce12521.88 g1,062 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Wine Country Kitchens, Honey Truffle Mustard?

10 per 1 tsp (6g) serving, and 167 per 100 g.

How much sodium is in Wine Country Kitchens, Honey Truffle Mustard?

60mg per serving (3% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Wine Country Kitchens submitted to USDA, last updated Mar 5, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov