GetFoodFacts

Fire & Smoke Society · Herbs and Spices

Wing Commander Fierce Wing Rub, Roasted Garlic, Black Pepper, Cayenne & Brown Sugar

A 1/4 tsp (1g) serving of Wing Commander Fierce Wing Rub, Roasted Garlic, Black Pepper, Cayenne & Brown Sugar by Fire & Smoke Society has 0 calories and 170mg of sodium, as submitted by Fire & Smoke Society, LLC to USDA (FoodData Central 2181776, record updated Aug 25, 2021).

Nutrition Facts

Serving size1/4 tsp (1g)
Amount per serving
Calories0
% Daily Value*
Total Fat 0g0%
Saturated Fat not declared
Trans Fat not declared
Cholesterol not declared
Sodium 170mg7%
Total Carbohydrate 0g0%
Dietary Fiber not declared
Total Sugars not declared
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Fire & Smoke Society, LLC submitted to USDA, for the declared 1g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0850004216545
UPC
850004216545
Category
Herbs and Spices
Records
1 under this UPC

How it compares with other herbs and spices

Per 100 g, it has more sodium than 90% of the 1,891 herbs and spices products in USDA's branded database.

Wing Commander Fierce Wing Rub, Roasted Garlic, Black Pepper, Cayenne & Brown Sugar against the 1,891 herbs and spices products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium17,000 mg307 mg90%
Protein0 g0 g0%
Calories000%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,891 products, one per barcode.

What is in it

Ingredients (as submitted): SALT, SPICES (INCLUDING BLACK PEPPER, CHILI PEPPER, CAYENNE PEPPER AND OREGANO), BROWN SUGAR, DEHYDRATED GARLIC, PAPRIKA, ACTIVATED CHARCOAL (DERIVED FROM COCONUT) AND NOT MORE THAN 2% TRICALCIUM PHOSPHATE ADDED TO PREVENT CAKING.

The statement lists 6 ingredients at the top level, beginning with Salt, Spices (including Black Pepper, Chili Pepper. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 25, 2021), not the label on the shelf today.

Source: the ingredient statement Fire & Smoke Society, LLC submitted to USDA (FoodData Central 2181776).

More Fire & Smoke Society herbs and spices

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Black Salt Steak Rub0n/a23,000 mg
Salt, Pepper, Garlic the Go-to Blend, Salt, Pepper0n/a20,000 mg
Smoked Peach Rub0n/a15,000 mg
Rib Ninja Asian Rib Rub0n/a12,500 mg
Back Porch Burger Blend0n/a21,000 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Fire & Smoke Society Wing Commander Fierce Wing Rub, Roasted Garlic, Black Pepper, Cayenne & Brown Sugar?

0 per 1/4 tsp (1g) serving, and 0 per 100 g.

How much sodium is in Fire & Smoke Society Wing Commander Fierce Wing Rub, Roasted Garlic, Black Pepper, Cayenne & Brown Sugar?

170mg per serving (7% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Fire & Smoke Society, LLC submitted to USDA, last updated Aug 25, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov