Starkist · Canned tuna
Yellowfin Wild-caught Tuna in Extra Virgin Olive Oil
One pouch (74g) serving of Yellowfin Wild-caught Tuna in Extra Virgin Olive Oil by Starkist has 180 calories and 200mg of sodium, as submitted by StarKist Co. to USDA (FoodData Central 2677981, record updated Feb 1, 2022).
Values for the declared serving and per 100 g. FoodData Central 2677981, available Nov 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that StarKist Co. submitted to USDA, for the declared 74g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 080000505255
- Category
- Canned tuna
- Records
- 10 under this UPC; this page shows the newest record of this barcode
How it compares with other canned tuna
Per 100 g, it has more sodium than 27% of the 885 canned tuna products in USDA's branded database.
Where the calories come from: 0% carbohydrate, 60% fat and 40% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 270 mg | 321 mg | 27% |
| Protein | 24.3 g | 23.2 g | 59% |
| Calories | 243 | 118 | 96% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 885 products, one per barcode.
Other olive in this aisle
133 of the 885 canned tuna products are named olive. Per 100 g their median is 204 calories, 391 mg of sodium and 25 g of protein; 18 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Chunk White Albacore Tuna in Extra Virgin Olive Oil 365 EVERYDAY VALUE | 213 mg | 185 |
| Skipjack Wild Tuna in Pure Olive Oil WILD PLANET | 212 mg | 235 |
| Tonnino, Tuna Fillets with Jalapeno in Olive Oil TONNINO | 205 mg | 143 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "olive", one per barcode.
What is in it
Ingredients (as submitted): YELLOWFIN TUNA, EXTRA VIRGIN OLIVE OIL, SALT.
The statement lists 3 ingredients at the top level, beginning with Yellowfin Tuna, Extra Virgin Olive Oil, Salt.. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 1, 2022), not the label on the shelf today.
Source: the ingredient statement StarKist Co. submitted to USDA (FoodData Central 2677981).
More Starkist canned tuna
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Selects, Yellowfin Marinated Tuna | 250 | n/a | 446 mg |
| Solid Light Tuna in Extra Virgin Olive Oil | 232 | n/a | 339 mg |
| Yellowfin Wild Tuna with Tomato Basil in Extra Virgin Olive Oil | 216 | 0.68 g | 486 mg |
| Extra Virgin Olive Oil and Lemon Dill Marinated Tuna Fillet | 214 | n/a | 446 mg |
| Solid Yellowfin Wild Tuna in Extra Virgin Olive Oil | 204 | n/a | 336 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Starkist Yellowfin Wild-caught Tuna in Extra Virgin Olive Oil?
180 per 1 pouch (74g) serving, and 243 per 100 g.
How much sodium is in Starkist Yellowfin Wild-caught Tuna in Extra Virgin Olive Oil?
200mg per serving (9% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record StarKist Co. submitted to USDA, last updated Feb 1, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov