Maker
Castello
Castello submitted 9 products to USDA's branded food database with no shelf brand on the record, in 2 categories; the most are cheese (8). Of the 8 with a measured place in their category, none have less sugar per 100 g than the category's median and 2 less sodium.
Its shelf brands
| Brand | Products |
|---|---|
| No brand on the record | 9 |
Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.
Its categories
| Category | Products |
|---|---|
| Cheese | 8 |
| Cakes, Cupcakes, Snack Cakes | 1 |
Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.
Castello products and their place in each category
| Product | Brand | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Aged Havarti Cheese | none on the record | 429 | 0 g (0%) | 714 mg (65%) |
| Burger Blue Cheese Slices | none on the record | 400 | n/a | 1,280 mg (90%) |
| Castello, Denmark's Finest Creamy Havarti | none on the record | 429 | 0 g (0%) | 786 mg (73%) |
| Castello, Havarti Cheese | none on the record | 393 | 0 g (0%) | 679 mg (58%) |
| Castello, Havarti Cheese, Dill | none on the record | 393 | 0 g (0%) | 679 mg (58%) |
| Creamy Havarti Cheese | none on the record | 429 | 0 g (0%) | 786 mg (73%) |
| Danish Fontina Semisoft Part-skim Cheese | none on the record | 321 | 0 g (0%) | 607 mg (29%) |
| Havarti Cheese Dill | none on the record | 393 | 0 g (0%) | 679 mg (58%) |
| Madalenas | none on the record | 452 | 32.3 g (52%) | 210 mg (22%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- The cheese with the least sugarranked per 100 g across every brand in the aisle
- The cheese with the least sodium
- The whole cheese aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov