Maker
Mangia, Inc.
Mangia, Inc. submitted 9 products to USDA's branded food database under 6 shelf brands, in 2 categories; the most are tomatoes (6). Of the 9 with a measured place in their category, 2 have less sugar per 100 g than the category's median and all 9 less sodium.
Its shelf brands
| Brand | Products |
|---|---|
| Carmelina | 3 |
| Carmelina Brands | 2 |
| Carmelina 'e.. San Marzano | 1 |
| Carmelina San Marzano | 1 |
| Cormelina Brands | 1 |
| Dona Carmelita | 1 |
Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.
Its categories
| Category | Products |
|---|---|
| Tomatoes | 6 |
| Canned and Bottled Beans | 3 |
Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.
Mangia, Inc. products and their place in each category
| Product | Brand | Calories | Sugars | Sodium |
|---|---|---|---|---|
| 'e...san Marzano Italian Chopped Tomatoes | Carmelina | 20 | 3.3 g (45%) | 16 mg (8%) |
| Cannellini Beans | Carmelina Brands | 67 | 0 g (0%) | 33 mg (6%) |
| Cranberry Italian Beans | Carmelina Brands | 111 | 1.1 g (64%) | 33 mg (6%) |
| Dona Carmelita, Chopped Tomatoes | Dona Carmelita | 20 | 3.3 g (45%) | 16 mg (8%) |
| Italian Cheery Tomatoes | Carmelina San Marzano | 20 | 3.3 g (45%) | 16 mg (8%) |
| Italian Chopped Tomatoes | Carmelina | 20 | 3.3 g (45%) | 16 mg (8%) |
| Italian Lentils | Cormelina Brands | 100 | 0 g (0%) | 22 mg (5%) |
| Italian Peeled Tomatoes | Carmelina 'e.. San Marzano | 20 | 3.3 g (45%) | 16 mg (8%) |
| Italian Peeled Tomatoes | Carmelina | 20 | 3.3 g (45%) | 16 mg (8%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every Carmelina productits range compared with each category's median
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov