Food · Dairy and Egg Products
Dulce de leche nutrition facts
A typical portion of dulce de leche (1 tbsp; 19 g, dulce de Leche (SR Legacy)) has 60 calories and 1g of protein (USDA FoodData Central). USDA lists 2 descriptions of it.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
USDA values per 100 g for Dulce de Leche, scaled to the portion. Check the USDA record.
- Protein per 100 g
- 6.8g
- more than 44% of 8,218 USDA reference foods
- Calories per 100 g
- 315
- more than 75% of reference foods
- Sodium per 100 g
- 129mg
- more than 62% of reference foods
1 tbsp weighs 19 g in USDA's record for Dulce de Leche (FDC 173461).
Where the calories come from: 70% carbohydrate, 21% fat and 9% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Every form of dulce de leche USDA describes
| USDA description | Calories | Protein | Fat | Sodium |
|---|---|---|---|---|
| Dulce de Leche (SR Legacy)Same values: Dulce de leche | 315 | 6.8 g | 7.4 g | 129 mg |
Every nutrient in this record (112)
The portion is 1 tbsp (19 g); % DV is for that portion.
Energy, macronutrients and sugars (20)
| Nutrient | Per portion | Per 100 g | % DV |
|---|---|---|---|
| Protein | 1.30 g | 6.84 g | 3% |
| Total lipid (fat) | 1.40 g | 7.35 g | 2% |
| Carbohydrate, by difference | 10.5 g | 55.4 g | 4% |
| Ash | 0.33 g | 1.74 g | |
| Energy | 59.9 kcal | 315 kcal | |
| Sucrose | 7.94 g | 41.8 g | |
| Glucose | 0.32 g | 1.70 g | |
| Fructose | 0.061 g | 0.32 g | |
| Lactose | 0.93 g | 4.92 g | |
| Maltose | 0 g | 0 g | |
| Alcohol, ethyl | 0 g | 0 g | |
| Water | 5.45 g | 28.7 g | |
| Total Sugars | 9.45 g | 49.7 g | |
| Galactose | 0.20 g | 1.03 g | |
| Fiber, total dietary | 0 g | 0 g | 0% |
| Cholesterol | 5.51 mg | 29.0 mg | 2% |
| Fatty acids, total trans | 0.069 g | 0.36 g | |
| Fatty acids, total saturated | 0.86 g | 4.53 g | 4% |
| Fatty acids, total monounsaturated | 0.41 g | 2.14 g | |
| Fatty acids, total polyunsaturated | 0.071 g | 0.38 g |
Minerals (10)
| Nutrient | Per portion | Per 100 g | % DV |
|---|---|---|---|
| Calcium, Ca | 47.7 mg | 251 mg | 4% |
| Iron, Fe | 0.032 mg | 0.17 mg | 0% |
| Magnesium, Mg | 4.18 mg | 22.0 mg | 1% |
| Phosphorus, P | 36.7 mg | 193 mg | 3% |
| Potassium, K | 66.5 mg | 350 mg | 1% |
| Sodium, Na | 24.5 mg | 129 mg | 1% |
| Zinc, Zn | 0.15 mg | 0.79 mg | 1% |
| Copper, Cu | 0.00076 mg | 0.0040 mg | 0% |
| Manganese, Mn | 0.00038 mg | 0.0020 mg | 0% |
| Selenium, Se | 0.51 µg | 2.70 µg | 1% |
Vitamins (34)
| Nutrient | Per portion | Per 100 g | % DV |
|---|---|---|---|
| Retinol | 13.9 µg | 73.0 µg | |
| Vitamin A, RAE | 14.1 µg | 74.0 µg | 2% |
| Carotene, beta | 2.66 µg | 14.0 µg | |
| Carotene, alpha | 0 µg | 0 µg | |
| Vitamin E (alpha-tocopherol) | 0.038 mg | 0.20 mg | 0% |
| Vitamin D3 (cholecalciferol) | 0.038 µg | 0.20 µg | |
| Vitamin D (D2 + D3) | 0.038 µg | 0.20 µg | 0% |
| Cryptoxanthin, beta | 0 µg | 0 µg | |
| Lycopene | 0 µg | 0 µg | |
| Lutein + zeaxanthin | 0 µg | 0 µg | |
| Tocopherol, beta | 0 mg | 0 mg | |
| Tocopherol, gamma | 0 mg | 0 mg | |
| Tocopherol, delta | 0 mg | 0 mg | |
| Tocotrienol, alpha | 0 mg | 0 mg | |
| Tocotrienol, beta | 0 mg | 0 mg | |
| Tocotrienol, gamma | 0 mg | 0 mg | |
| Tocotrienol, delta | 0 mg | 0 mg | |
| Vitamin C, total ascorbic acid | 0.49 mg | 2.60 mg | 1% |
| Thiamin | 0.0030 mg | 0.016 mg | 0% |
| Riboflavin | 0.077 mg | 0.41 mg | 6% |
| Niacin | 0.040 mg | 0.21 mg | 0% |
| Pantothenic acid | 0.16 mg | 0.83 mg | |
| Vitamin B-6 | 0.0030 mg | 0.016 mg | 0% |
| Folate, total | 2.09 µg | 11.0 µg | |
| Vitamin B-12 | 0.059 µg | 0.31 µg | 2% |
| Choline, total | 16.9 mg | 89.1 mg | 3% |
| Vitamin K (Menaquinone-4) | 0.80 µg | 4.20 µg | |
| Vitamin K (Dihydrophylloquinone) | 0 µg | 0 µg | |
| Vitamin K (phylloquinone) | 0.25 µg | 1.30 µg | 0% |
| Folic acid | 0 µg | 0 µg | |
| Folate, food | 2.09 µg | 11.0 µg | |
| Folate, DFE | 2.09 µg | 11.0 µg | 1% |
| Vitamin E, added | 0 mg | 0 mg | |
| Vitamin B-12, added | 0 µg | 0 µg |
Fatty acids (42)
| Nutrient | Per portion | Per 100 g | % DV |
|---|---|---|---|
| SFA 4:0 | 0.033 g | 0.18 g | |
| SFA 6:0 | 0.026 g | 0.14 g | |
| SFA 8:0 | 0.016 g | 0.082 g | |
| SFA 10:0 | 0.039 g | 0.21 g | |
| SFA 12:0 | 0.040 g | 0.21 g | |
| SFA 14:0 | 0.14 g | 0.75 g | |
| SFA 16:0 | 0.38 g | 2.01 g | |
| SFA 18:0 | 0.15 g | 0.81 g | |
| SFA 20:0 | 0.0025 g | 0.013 g | |
| MUFA 18:1 | 0.36 g | 1.90 g | |
| PUFA 18:2 | 0.055 g | 0.29 g | |
| PUFA 18:3 | 0.0099 g | 0.052 g | |
| PUFA 20:4 | 0.0017 g | 0.0090 g | |
| PUFA 22:6 n-3 (DHA) | 0 g | 0 g | |
| SFA 22:0 | 0.00095 g | 0.0050 g | |
| MUFA 14:1 | 0.013 g | 0.068 g | |
| MUFA 16:1 | 0.031 g | 0.16 g | |
| PUFA 18:4 | 0.00057 g | 0.0030 g | |
| MUFA 20:1 | 0.0032 g | 0.017 g | |
| PUFA 20:5 n-3 (EPA) | 0.00076 g | 0.0040 g | |
| MUFA 22:1 | 0 g | 0 g | |
| PUFA 22:5 n-3 (DPA) | 0.0017 g | 0.0090 g | |
| SFA 15:0 | 0.016 g | 0.084 g | |
| SFA 17:0 | 0.0099 g | 0.052 g | |
| SFA 24:0 | 0.00076 g | 0.0040 g | |
| TFA 16:1 t | 0.0068 g | 0.036 g | |
| TFA 18:1 t | 0.048 g | 0.26 g | |
| TFA 22:1 t | 0 g | 0 g | |
| TFA 18:2 t not further defined | 0.014 g | 0.073 g | |
| PUFA 18:2 CLAs | 0.016 g | 0.084 g | |
| MUFA 24:1 c | 0 g | 0 g | |
| PUFA 20:2 n-6 c,c | 0.00019 g | 0.0010 g | |
| MUFA 16:1 c | 0.024 g | 0.13 g | |
| MUFA 18:1 c | 0.31 g | 1.64 g | |
| PUFA 18:2 n-6 c,c | 0.025 g | 0.13 g | |
| MUFA 22:1 c | 0 g | 0 g | |
| PUFA 18:3 n-6 c,c,c | 0.00038 g | 0.0020 g | |
| MUFA 17:1 | 0 g | 0 g | |
| PUFA 20:3 | 0.0011 g | 0.0060 g | |
| Fatty acids, total trans-monoenoic | 0.055 g | 0.29 g | |
| Fatty acids, total trans-polyenoic | 0.014 g | 0.073 g | |
| MUFA 15:1 | 0 g | 0 g |
Source: USDA FoodData Central, FDC 173461: every value the record reports, per 100 g as USDA gives it and scaled to the portion; Daily Values: 21 CFR 101.9.
Source: USDA FoodData Central (SR Legacy, Foundation Foods and Survey foods), April 30, 2026 release.
Questions
How many calories are in dulce de leche?
60 in 1 tbsp (19 g) of dulce de Leche (SR Legacy).
How much protein is in dulce de leche?
1g in 1 tbsp; 6.8 g per 100 g.
How much sodium is in dulce de leche?
25mg in 1 tbsp; 129 mg per 100 g. Salt added in cooking changes it: USDA lists salted and unsalted forms separately where it measured both.
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- the survey foods and their portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov