GetFoodFacts

Brand

Belfiore Cheese nutrition facts

USDA's branded food database lists 10 Belfiore Cheese products from Farmo Foods, Inc. in 2 categories; the most are cheese (9). Of the 10 with a measured place in their category, 1 has less sugar per 100 g than the category's median and 6 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.

Belfiore Cheese against each category

CategoryProductsSugars, brand / allSodium, brand / allProtein, brand / all
Cheese93.6 g vs 0 g375 vs 643 mg17.9 g vs 21.4 g

Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.

Belfiore Cheese products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductCategoryCaloriesSugarsSodium
Belfiore Cheese, BurrataCheese2863.6 g (75%)161 mg (3%)
Belfiore Cheese, Farmers CheeseCheese1790 g (0%)36 mg (0%)
Ciliegine Fresh MozzarellaCheese2500 g (0%)71 mg (1%)
Feta Mediterranean Style Crumbled Artisanal CheeseCheese3213.6 g (75%)750 mg (70%)
Fresh Mozzarella CheeseCheese2863.6 g (75%)375 mg (14%)
Fresh Mozzarella PearlsCheese2863.6 g (75%)375 mg (14%)
Mediterranean Style Feta in BrineCheese3213.6 g (75%)750 mg (70%)
Mozzarella LogCheese2863.6 g (75%)679 mg (58%)
Premium Mediterranean Style Feta CheeseCheese2860 g (0%)821 mg (76%)
Burrata Buffalo CreamDips and Salsa2860 g (0%)304 mg (16%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov