Brand
Cal-Organic Farms nutrition facts
USDA's branded food database lists 7 Cal-Organic Farms products from Grimmway Enterprises, Inc. in 3 categories. Of the 7 with a measured place in their category, none have less sugar per 100 g than the category's median and 4 less sodium. Below, each product's place in its category.
Cal-Organic Farms products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Organic Carrot Chips & Guacamole | Other Deli | 92 | 3.5 g (75%) | 183 mg (15%) |
| Organic Carrot Chips & Hummus | Pickles, Olives, Peppers and Relishes | 127 | 3.5 g (59%) | 169 mg (7%) |
| Organic Carrot Chips & Ranch | Pickles, Olives, Peppers and Relishes | 197 | 5.6 g (70%) | 310 mg (18%) |
| Cut & Peeled Baby-cut Carrots | Pre-Packaged Fruit and Vegetables | 36 | 7.1 g (78%) | 80 mg (73%) |
| Organic Cut & Peeled Baby Carrots | Pre-Packaged Fruit and Vegetables | 35 | 4.7 g (67%) | 76 mg (67%) |
| Organic Sweet Corn | Pre-Packaged Fruit and Vegetables | 89 | 6.7 g (77%) | 17 mg (40%) |
| Petite Carrots | Pre-Packaged Fruit and Vegetables | 41 | 5.9 g (72%) | 76 mg (67%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from Grimmway Enterprises, Inc.the company that submits these records, and its other shelf brands
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov