Brand
Clabber Girl nutrition facts
USDA's branded food database lists 8 Clabber Girl products from Hulman & Company in 3 categories. Of the 2 with a measured place in their category, both have less sugar per 100 g than the category's median and none less sodium. Below, each product's place in its category.
Clabber Girl products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Clabber Girl, Double Acting Baking Powder | Baking Additives and Extracts | 0 | n/a | 10,833 mg (88%) |
| Double Acting Baking Powder | Baking Additives and Extracts | 0 | n/a | 10,833 mg (88%) |
| Multi-purpose Baking Soda | Baking Additives and Extracts | 0 | n/a | 26,667 mg (92%) |
| Clabber Girl, Biscuit Mix, Cheddar Herb | Cake, Cookie and Cupcake Mixes | 375 | 3.1 g (6%) | 969 mg (83%) |
| Clabber Girl, Buttermilk Biscuit Mix | Cake, Cookie and Cupcake Mixes | 378 | 10.8 g (18%) | 1,162 mg (91%) |
| 100% Pure Corn Starch | Flours and Corn Meal | 350 | n/a | 50 mg (80%) |
| Clabber Girl, Corn Starch | Flours and Corn Meal | 350 | n/a | 0 mg (0%) |
| Corn Starch | Flours and Corn Meal | 350 | n/a | 0 mg (0%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from Hulman & Companythe company that submits these records, and its other shelf brands
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov