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Corn Flakes nutrition facts

USDA's branded food database lists 6 Corn Flakes products from The Kellogg Company in 2 categories. Of the 6 with a measured place in their category, 4 have less sugar per 100 g than the category's median and none less sodium. Below, each product's place in its category.

Corn Flakes products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductCategoryCaloriesSugarsSodium
Cinnamon CerealCereal36621.9 g (51%)610 mg (91%)
Honey Flavor CerealCereal36621.9 g (51%)634 mg (93%)
Kellogg's Corn Flakes Cereal Giant Size, 24 Oz Cereal3579.5 g (20%)714 mg (96%)
Kellogg's Corn Flakes Cereal, 9.6 OzCereal3579.5 g (20%)714 mg (96%)
Country Corn Flakes Cereal BowlpakProcessed Cereal Products36810.5 g (9%)789 mg (99%)
Frosted Corn Flakes Cereal BowlpakProcessed Cereal Products39321.4 g (30%)643 mg (96%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

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Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov