Brand
Dipstirs nutrition facts
USDA's branded food database lists 5 Dipstirs products from Sugar 'N Spice, Inc. in 1 category; the most are seasoning mixes, salts, marinades and tenderizers (5). Of the 5 with a measured place in their category, 2 have less sugar per 100 g than the category's median and all 5 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Dipstirs against each category
| Category | Products | Sugars, brand / all | Sodium, brand / all | Protein, brand / all |
|---|---|---|---|---|
| Seasoning Mixes, Salts, Marinades and Tenderizers | 5 | 50.0 g vs 5.6 g | 1,667 vs 8,333 mg | 0 g vs 0 g |
Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.
Dipstirs products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Dip Mix, Caramel Apple | Seasoning Mixes, Salts, Marinades and Tenderizers | 429 | 85.7 g (98%) | 0 mg (0%) |
| Dip Mix, Vanilla | Seasoning Mixes, Salts, Marinades and Tenderizers | 300 | 70.0 g (97%) | 0 mg (0%) |
| Dip Mixes | Seasoning Mixes, Salts, Marinades and Tenderizers | 250 | 0 g (0%) | 6,500 mg (42%) |
| Salsa Dip Mix | Seasoning Mixes, Salts, Marinades and Tenderizers | 278 | 0 g (0%) | 1,667 mg (19%) |
| Zesty Garlic Dip Mix | Seasoning Mixes, Salts, Marinades and Tenderizers | 250 | 50.0 g (94%) | 8,000 mg (48%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from Sugar 'N Spice, Inc.the company that submits these records, and its other shelf brands
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov