Brand
Jif To Go nutrition facts
USDA's branded food database lists 6 Jif To Go products from The J.M. Smucker Company in 2 categories. Of the 6 with a measured place in their category, 1 has less sugar per 100 g than the category's median and none less sodium. Below, each product's place in its category.
Jif To Go products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Creamy Peanut Butter with Pretzels Dippers | Crackers and Biscotti | 521 | 6.3 g (51%) | 750 mg (66%) |
| Creamy Peanuts Butter with Pretzels | Crackers and Biscotti | 521 | 6.3 g (51%) | 750 mg (66%) |
| Creamy Peanut Butter Spread | Nut and Seed Butters | 521 | 12.5 g (67%) | 562 mg (96%) |
| Jif To Go, Chocolate Silk Spread, Peanut Butter & Chocolate | Nut and Seed Butters | 581 | 32.6 g (89%) | 221 mg (54%) |
| Jif To Go, Creamy Peanut Butter | Nut and Seed Butters | 581 | 9.3 g (44%) | 419 mg (83%) |
| Natural Creamy Peanut Butter Spread 90% Peanuts | Nut and Seed Butters | 581 | 11.6 g (66%) | 244 mg (57%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from The J.M. Smucker Companythe company that submits these records, and its other shelf brands
- The crackers with the least sugarranked per 100 g across every brand in the aisle
- The crackers with the least sodium
- The whole crackers aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov