Brand
Membr Slct nutrition facts
USDA's branded food database lists 6 Membr Slct products from Pacific Coral Seafood in 2 categories; the most are shellfish unprepared/unprocessed (5). Of the 5 with a measured place in their category, none have less sugar per 100 g than the category's median and all 5 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Membr Slct against each category
| Category | Products | Sugars, brand / all | Sodium, brand / all | Protein, brand / all |
|---|---|---|---|---|
| Shellfish Unprepared/Unprocessed | 5 | 0 g vs 0 g | 143 vs 429 mg | 17.9 g vs 17.0 g |
Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.
Membr Slct products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Ckd Seafood Mix | Aquatic Invertebrates/Fish/Shellfish/Seafood Combination | 96 | 0 g | 119 mg |
| 150/250 Ckd Salad Shrimp | Shellfish Unprepared/Unprocessed | 98 | 0 g (0%) | 143 mg (4%) |
| 21/25 Ckd P&d T/on Shrimp | Shellfish Unprepared/Unprocessed | 98 | 0 g (0%) | 143 mg (4%) |
| 30/40 Ckd P&d T/on Shrimp | Shellfish Unprepared/Unprocessed | 98 | 0 g (0%) | 143 mg (4%) |
| 30/40 S/on Shrimp | Shellfish Unprepared/Unprocessed | 88 | 0 g (0%) | 142 mg (3%) |
| 51/70 Ckd P&d T/on Shrimp | Shellfish Unprepared/Unprocessed | 98 | 0 g (0%) | 143 mg (4%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from Pacific Coral Seafoodthe company that submits these records, and its other shelf brands
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov