Brand
Oak Farms Dairy nutrition facts
USDA's branded food database lists 6 Oak Farms Dairy products from Dean Foods Company in 3 categories. Of the 6 with a measured place in their category, 2 have less sugar per 100 g than the category's median and 4 less sodium. Below, each product's place in its category.
Oak Farms Dairy products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Lowfat Cottage Cheese | Cheese | 71 | 4.4 g (85%) | 363 mg (14%) |
| Oak Farms Dairy, Cottage Cheese | Cheese | 71 | 4.4 g (85%) | 425 mg (18%) |
| Oak Farms Dairy, Small Curd Cottage Cheese | Cheese | 97 | 4.4 g (85%) | 407 mg (17%) |
| Ranch Dip with Real Sour Cream | Cream | 200 | 3.3 g (23%) | 767 mg (100%) |
| Ice Cream, Malt Shop | Ice Cream and Frozen Yogurt | 231 | 21.5 g (46%) | 69 mg (44%) |
| Ice Cream, Moose Tracks | Ice Cream and Frozen Yogurt | 262 | 21.5 g (46%) | 77 mg (53%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from Dean Foods Companythe company that submits these records, and its other shelf brands
- The cheese with the least sugarranked per 100 g across every brand in the aisle
- The cheese with the least sodium
- The whole cheese aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov