Home Brands Raley's Brand
Raley's nutrition facts USDA's branded food database lists 1,937 Raley's products from Raley's in 100 categories; the most are cheese (110). Of the 1,830 with a measured place in their category, 762 have less sugar per 100 g than the category's median and 830 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Raley's products and their place in each category Per 100 g; in brackets, the share of the product's category with less Product Category Calories Sugars Sodium Organic Frozen Ravioli, Wild Mushroom Frozen Prepared Sides 221 0.9 g (22%) 274 mg (44%) Raley's, Macaroni & Cheese, Roasted Jalapeno Frozen Prepared Sides 158 1.8 g (47%) 263 mg (41%) Baby Lima Beans Frozen Vegetables 129 1.2 g (11%) 0 mg (0%) Baby Lima Beans Frozen Vegetables 133 2.4 g (52%) 289 mg (94%) Black Beans Frozen Vegetables 160 1.2 g (23%) 0 mg (0%) Black Beans Frozen Vegetables 141 1.2 g (11%) 12 mg (33%) Black-eyed Peas Frozen Vegetables 148 0 g (0%) 25 mg (58%) Broccoli Cuts Frozen Vegetables 34 2.3 g (33%) 23 mg (48%) Broccoli Cuts Frozen Vegetables 29 1.1 g (10%) 17 mg (39%) Broccoli Florets Frozen Vegetables 29 1.2 g (11%) 18 mg (41%) Broccoli Florets Frozen Vegetables 35 2.4 g (34%) 24 mg (50%) Broccoli, Carrots and Water Chestnuts Frozen Vegetables 35 2.4 g (34%) 35 mg (67%) Broccoli, Carrots and Water Chestnuts Frozen Vegetables 35 2.4 g (34%) 29 mg (61%) Broccoli, Corn and Red Peppers Frozen Vegetables 59 2.4 g (34%) 18 mg (41%) Brussels Sprouts Frozen Vegetables 53 2.4 g (34%) 18 mg (41%) Brussels Sprouts Frozen Vegetables 41 0 g (0%) 12 mg (33%) California Blend Frozen Vegetables 29 2.4 g (34%) 29 mg (61%) California Blend Frozen Vegetables 32 3.2 g (61%) 37 mg (71%) California Blend Frozen Vegetables 26 2.1 g (29%) 32 mg (66%) Cauliflower Florets Frozen Vegetables 29 2.4 g (34%) 29 mg (61%) Cauliflower Florets Frozen Vegetables 24 2.4 g (34%) 24 mg (50%) Chopped Collard Greens Frozen Vegetables 34 0 g (0%) 34 mg (67%) Chopped Onions Frozen Vegetables 35 3.5 g (64%) 6 mg (26%) Chopped Onions Frozen Vegetables 35 3.5 g (64%) 12 mg (33%) Chopped Spinach Frozen Vegetables 37 1.2 g (23%) 148 mg (85%) Corn On the Cob Frozen Vegetables 106 5.9 g (93%) 0 mg (0%) Country Vegetables Frozen Vegetables 71 3.5 g (64%) 12 mg (33%) Country Vegetables Frozen Vegetables 69 4.6 g (82%) 23 mg (48%) Crinkle Cut Carrots Frozen Vegetables 41 4.7 g (84%) 71 mg (77%) Crinkle Cut Carrots Frozen Vegetables 35 4.7 g (84%) 71 mg (77%) Cut Green Beans Frozen Vegetables 37 2.5 g (53%) 0 mg (0%) Cut Leaf Spinach Frozen Vegetables 37 1.2 g (23%) 148 mg (85%) Cut Okra Frozen Vegetables 36 2.4 g (50%) 24 mg (50%) Cut Okra Frozen Vegetables 35 2.4 g (34%) 12 mg (33%) Cut Yellow Corn Frozen Vegetables 111 5.6 g (91%) 0 mg (0%) Edamame Frozen Vegetables 129 2.4 g (34%) 0 mg (0%) Fiesta Blend Frozen Vegetables 59 2.4 g (34%) 118 mg (84%) Fiesta Blend Frozen Vegetables 71 2.4 g (34%) 100 mg (82%) French Cut Green Beans Frozen Vegetables 35 2.4 g (34%) 0 mg (0%) French Cut Green Beans Frozen Vegetables 36 2.4 g (52%) 0 mg (0%) Green Peas Frozen Vegetables 82 4.7 g (84%) 0 mg (0%) Green Peas Frozen Vegetables 79 4.5 g (79%) 225 mg (91%) Italian Style Vegetables Frozen Vegetables 41 3.5 g (64%) 24 mg (50%) Italian Style Vegetables Frozen Vegetables 35 2.4 g (34%) 53 mg (74%) Mirepoix Blend Frozen Vegetables 29 3.5 g (64%) 35 mg (67%) Mirepoix Blend Onions, Celery, Carrots Frozen Vegetables 29 3.5 g (64%) 35 mg (67%) Mixed Pepper Strips Frozen Vegetables 24 3.5 g (64%) 12 mg (33%) Mixed Pepper Strips Green Peppers, Red Peppers, Yellow Peppers Frozen Vegetables 24 2.4 g (34%) 0 mg (0%) Mixed Vegetables Frozen Vegetables 78 4.4 g (77%) 100 mg (82%) Mixed Vegetables Carrots, Corn, Peas, Green Beans, Lima Beans Frozen Vegetables 71 3.5 g (64%) 12 mg (33%) Organic Broccoli Florets Frozen Vegetables 29 1.2 g (11%) 18 mg (41%) Organic California Blend Frozen Vegetables 32 3.2 g (61%) 37 mg (71%) Organic Chopped Kale Frozen Vegetables 29 0 g (0%) 35 mg (67%) Organic Cut Leaf Spinach Frozen Vegetables 29 0 g (0%) 100 mg (82%) Organic Diced Butternut Squash Frozen Vegetables 59 2.4 g (34%) 0 mg (0%) Organic Green Peas Frozen Vegetables 82 4.7 g (84%) 0 mg (0%) Organic Petite Whole Green Beans Frozen Vegetables 35 2.4 g (34%) 0 mg (0%) Organic Super Sweet Corn Frozen Vegetables 106 9.4 g (99%) 0 mg (0%) Organic Super Sweet Corn Frozen Vegetables 106 9.4 g (99%) 0 mg (0%) Peas & Carrots Frozen Vegetables 59 4.7 g (84%) 24 mg (50%)
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Sources for this page USDA FoodData Central the food and product records, April 30, 2026 release. fdc.nal.usda.gov FoodData Central documentation what each data type is and how branded records are submitted. fdc.nal.usda.gov 21 CFR 101.9, Nutrition labeling of food the label format, rounding and Daily Values. ecfr.gov 21 CFR 101 subpart D, Nutrient content claims the thresholds for "low sodium", "sugar free", "high in". ecfr.gov FDA, How to Understand and Use the Nutrition Facts Label the 5% and 20% Daily Value rule. fda.gov