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So Yummy! nutrition facts

USDA's branded food database lists 7 So Yummy! products from Cal Chefs, LLC in 1 category; the most are other deli (7). Of the 7 with a measured place in their category, 4 have less sugar per 100 g than the category's median and 5 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.

So Yummy! against each category

CategoryProductsSugars, brand / allSodium, brand / allProtein, brand / all
Other Deli71.4 g vs 2.1 g300 vs 353 mg8.7 g vs 7.9 g

Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.

So Yummy! products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductCategoryCaloriesSugarsSodium
Basil Alfredo Chicken Penne Meal KitOther Deli1641.1 g (18%)302 mg (38%)
Chicken Marsala Meal KitOther Deli1161.4 g (30%)275 mg (32%)
Cilantro Lime Steak Meal KitOther Deli1290.7 g (9%)300 mg (38%)
Lemongrass Chicken Stir Fry Meal KitsOther Deli1011.4 g (30%)297 mg (37%)
Mild Korean-style Bbq Steak Meal Kits, Mild Korean-style BbqOther Deli1072.9 g (67%)364 mg (52%)
Teriyaki-style Chicken Stir Fry Meal Kit, Teriyaki-styleOther Deli944.3 g (82%)442 mg (68%)
Thai-style Coconut Chicken Meal Kit, Thai-style CoconutOther Deli1452.2 g (52%)290 mg (36%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov