Brand
Van Leeuwen nutrition facts
USDA's branded food database lists 69 Van Leeuwen products from Van Leeuwen Ice Cream LLC in 2 categories; the most are ice cream and frozen yogurt (45). Of the 66 with a measured place in their category, 28 have less sugar per 100 g than the category's median and 14 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Van Leeuwen products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Peanut Butter Non-dairy Frozen Dessert Cup Bars | Other Frozen Desserts | 328 | 17.9 g (35%) | 127 mg (55%) |
| Pumpkin Cinnamon Roll Non-dairy Frozen Dessert | Other Frozen Desserts | 345 | 31.1 g (90%) | 227 mg (76%) |
| Rocky Road Non-dairy Frozen Dessert | Other Frozen Desserts | 264 | 27.9 g (85%) | 136 mg (57%) |
| Salted Caramel Non-dairy Frozen Dessert | Other Frozen Desserts | 295 | 21.9 g (58%) | 171 mg (66%) |
| Sicilian Pistachio Non-dairy Frozen Dessert | Other Frozen Desserts | 286 | 23.6 g (67%) | 229 mg (77%) |
| Strawberry Non-dairy Frozen Dessert | Other Frozen Desserts | 250 | 23.6 g (67%) | 150 mg (61%) |
| Triple Chocolate Swirl Non-dairy Frozen Dessert Bars | Other Frozen Desserts | 313 | 19.4 g (44%) | 142 mg (59%) |
| Vanilla Bean Non-dairy Frozen Dessert | Other Frozen Desserts | 286 | 24.3 g (71%) | 229 mg (77%) |
| Vanilla Caramel Nut Crunch Non-dairy Frozen Dessert Bars | Other Frozen Desserts | 343 | 19.4 g (44%) | 142 mg (59%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from Van Leeuwen Ice Cream LLCthe company that submits these records, and its other shelf brands
- The ice cream with the least sugarranked per 100 g across every brand in the aisle
- The ice cream with the least sodium
- The whole ice cream aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov