Brand
Wilton nutrition facts
USDA's branded food database lists 543 Wilton products from Wilton Industries Inc. in 11 categories; the most are baking decorations and dessert toppings (444). Of the 519 with a measured place in their category, 112 have less sugar per 100 g than the category's median and 76 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Wilton products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Wilton, Meringue Powder | Herbs and Spices | 333 | n/a | 417 mg (51%) |
| Treat Filling | Pastry Shells and Fillings | 515 | 51.5 g (95%) | 136 mg (84%) |
| Vanilla Treat Filling | Pastry Shells and Fillings | 343 | 74.3 g (98%) | 86 mg (79%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from Wilton Industries Inc.the company that submits these records, and its other shelf brands
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov