Manufacturer category
Savoury Bakery Products
USDA's branded food database lists 667 savoury bakery products products; the median has 232 calories, 3.0 g of sugars, 11.2 g of protein and 422 mg of sodium per 100 g.
Products as manufacturers categorize them when they submit to USDA.
Every savoury bakery products product, A to Z
- Whole Wheat Pizzeria Style Hawaiian Brand PizzaNardone Bros · 328 calories per 100 g
- Whole Wheat Pizzeria Style Pizza Topped with Tomato Sauce, Mozzarella Cheese, Provolone, White Cheddar, and ParmesanNardone Bros · 335 calories per 100 g
- Whole Wheat Pizzeria Style Pizza Topped with Tomato Sauce, Mozzarella Cheese, and Turkey PepperoniNardone Bros · 296 calories per 100 g
- Whole Wheat Pizzeria Style Turkey Sausage Pizza Topped with Tomato Sauce, Mozzarella Cheese, and Turkey SausageNardone Bros · 231 calories per 100 g
- Whole Wheat Self Rising Cheese PizzaNardone Bros · 242 calories per 100 g
- Whole Wheat Self-Rising Buffalo Style Chicken Pizza Topped with Buffalo Sauce, Mozzarella Cheese, and ChickenNardone Bros · 249 calories per 100 g
- Whole grain Cheese Calzone flavored w Turkey pepperoni, bulkBuena Vista Foods · 218 calories per 100 g
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov