Agutuk, meat-caribou (Alaskan ice cream) (Alaska… vs. Tennis Bread, plain (Apache) vs. Caribou, tongue, raw (Alaska Native)
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Agutuk, meat-caribou (Alaskan ice cream) (Alaska… has the most protein of the foods compared, at 21.7 g per 100g.
| Nutrient | Agutuk, meat-caribou (Alaskan ice… | Tennis Bread, plain (Apache) | Caribou, tongue, raw (Alaska Native) |
|---|---|---|---|
| Protein | 21.7 G | 9 G | 13.7 G |
| Total lipid (fat) | 18.6 G | 1.1 G | 22.8 G |
| Carbohydrate, by difference | 0.9 G | 53.3 G | 0 G |
| Energy | 258 KCAL | 258 KCAL | 260 KCAL |
| Calcium, Ca | 16 MG | 67 MG | 6 MG |
| Iron, Fe | 4.5 MG | 3.4 MG | 2.8 MG |
| Potassium, K | 228 MG | 100 MG | - |
| Sodium, Na | 95 MG | 810 MG | - |
| Cholesterol | 89 MG | - | - |
| Fatty acids, total saturated | 5.1 G | 0.27 G | - |
| Total Sugars | - | 3 G | - |
| Fiber, total dietary | - | 2.6 G | - |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.