Babyfood, dinner, sweet potatoes and chicken,… vs. Babyfood, dinner, turkey and rice, junior vs. Babyfood, dinner, turkey and rice, strained

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

Babyfood, dinner, sweet potatoes and chicken,… has the most protein of the foods compared, at 2.5 g per 100g.

Nutrient Babyfood, dinner, sweet potatoes and… Babyfood, dinner, turkey and rice,… Babyfood, dinner, turkey and rice,…
Protein 2.5 G2.4 G2.3 G
Total lipid (fat) 2.2 G0.92 G1.2 G
Carbohydrate, by difference 11 G9.6 G7.9 G
Energy 74 KCAL56 KCAL52 KCAL
Total Sugars 2.6 G1.3 G1.7 G
Fiber, total dietary 1.3 G1 G0.9 G
Calcium, Ca 30 MG24 MG18 MG
Iron, Fe 0.45 MG0.41 MG0.29 MG
Potassium, K 200 MG86 MG91 MG
Sodium, Na 22 MG23 MG19 MG
Vitamin D (D2 + D3), International Units 4 IU0 IU0 IU
Cholesterol 11 MG4 MG5 MG
Fatty acids, total saturated 0.57 G0.24 G0.34 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.