Babyfood, meat, turkey, junior vs. Babyfood, cereal, high protein, prepared with… vs. Babyfood, meat, turkey, strained
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Babyfood, meat, turkey, junior has the most protein of the foods compared, at 11.5 g per 100g.
| Nutrient | Babyfood, meat, turkey, junior | Babyfood, cereal, high protein,… | Babyfood, meat, turkey, strained |
|---|---|---|---|
| Protein | 11.5 G | 8.7 G | 11.5 G |
| Total lipid (fat) | 6.2 G | 3.8 G | 6.2 G |
| Carbohydrate, by difference | 1.4 G | 11.6 G | 1.4 G |
| Energy | 111 KCAL | 111 KCAL | 111 KCAL |
| Total Sugars | 0 G | - | 0 G |
| Fiber, total dietary | 0 G | - | 0 G |
| Calcium, Ca | 41 MG | 218 MG | 41 MG |
| Iron, Fe | 0.7 MG | 12.1 MG | 0.7 MG |
| Potassium, K | 135 MG | 349 MG | 135 MG |
| Sodium, Na | 49 MG | 49 MG | 49 MG |
| Vitamin D (D2 + D3), International Units | 34 IU | - | 34 IU |
| Cholesterol | 58 MG | - | 58 MG |
| Fatty acids, total saturated | 1.6 G | - | 1.6 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.