Beverages, Protein powder whey based vs. Beverages, coffee, instant, regular, half the… vs. Beverages, coffee, instant, decaffeinated, powder

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

Beverages, Protein powder whey based has the most protein of the foods compared, at 78.1 g per 100g.

Nutrient Beverages, Protein powder whey based Beverages, coffee, instant, regular,… Beverages, coffee, instant,…
Protein 78.1 G14.4 G11.6 G
Total lipid (fat) 1.6 G0.5 G0.2 G
Carbohydrate, by difference 6.3 G73.2 G76 G
Energy 352 KCAL352 KCAL351 KCAL
Total Sugars 0 G0 G0 G
Fiber, total dietary 3.1 G0 G0 G
Calcium, Ca 469 MG141 MG140 MG
Iron, Fe 1.1 MG4.4 MG3.8 MG
Potassium, K 500 MG3535 MG3501 MG
Sodium, Na 156 MG37 MG23 MG
Vitamin D (D2 + D3), International Units 0 IU0 IU0 IU
Cholesterol 16 MG0 MG0 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 0.78 G0.2 G0.1 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.