Bread, cornbread, dry mix, unenriched (includes… vs. Bread, cornbread, dry mix, enriched (includes… vs. Cake, coffeecake, cinnamon with crumb topping,…

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

Bread, cornbread, dry mix, unenriched (includes… has the most protein of the foods compared, at 7 g per 100g.

Nutrient Bread, cornbread, dry mix, unenriched… Bread, cornbread, dry mix, enriched… Cake, coffeecake, cinnamon with crumb…
Protein 7 G7 G6.8 G
Total lipid (fat) 12.2 G12.2 G23.3 G
Carbohydrate, by difference 69.5 G69.5 G46.7 G
Energy 418 KCAL418 KCAL418 KCAL
Fiber, total dietary 6.5 G6.5 G2 G
Calcium, Ca 57 MG57 MG54 MG
Iron, Fe 0.59 MG2.5 MG1.9 MG
Potassium, K 113 MG113 MG123 MG
Sodium, Na 1111 MG817 MG351 MG
Cholesterol 2 MG2 MG32 MG
Fatty acids, total saturated 3.1 G3.1 G5.8 G
Total Sugars -20.3 G-
Vitamin D (D2 + D3), International Units -0 IU-

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.