Candies, HERSHEYS, PAYDAY Bar vs. Candies, MARS SNACKFOOD US, SNICKERS Bar vs. Candies, TOBLERONE, milk chocolate with honey and…

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

Candies, HERSHEYS, PAYDAY Bar has the most protein of the foods compared, at 13.4 g per 100g.

Nutrient Candies, HERSHEYS, PAYDAY Bar Candies, MARS SNACKFOOD US, SNICKERS Bar Candies, TOBLERONE, milk chocolate with…
Protein 13.4 G7.5 G5.7 G
Total lipid (fat) 25 G23.9 G28.6 G
Carbohydrate, by difference 52.9 G61.5 G61.2 G
Energy 490 KCAL491 KCAL489 KCAL
Total Sugars 40.3 G50.5 G55.7 G
Fiber, total dietary 3.8 G2.3 G2.5 G
Calcium, Ca 94 MG93 MG126 MG
Iron, Fe 1.9 MG0.72 MG1.6 MG
Potassium, K 725 MG323 MG260 MG
Sodium, Na 231 MG239 MG54 MG
Vitamin D (D2 + D3), International Units 0 IU0 IU0 IU
Cholesterol 0 MG13 MG14 MG
Fatty acids, total trans 0 G0.44 G0 G
Fatty acids, total saturated 4.8 G9.1 G17.1 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.