Candies, M&M MARS 3 MUSKETEERS Truffle Crisp vs. Candies, MR. GOODBAR Chocolate Bar vs. Candies, confectioner's coating, butterscotch

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

Candies, MR. GOODBAR Chocolate Bar has the most protein of the foods compared, at 10.2 g per 100g.

Nutrient Candies, M&M MARS 3 MUSKETEERS Truffle… Candies, MR. GOODBAR Chocolate Bar Candies, confectioner's coating,…
Protein 6.4 G10.2 G2.2 G
Total lipid (fat) 28.9 G33.2 G29.1 G
Carbohydrate, by difference 63.1 G54.3 G67.1 G
Energy 538 KCAL538 KCAL539 KCAL
Total Sugars 57.7 G47.2 G67.1 G
Fiber, total dietary 0 G3.8 G0 G
Calcium, Ca 150 MG110 MG34 MG
Iron, Fe 1.9 MG1.4 MG0.08 MG
Potassium, K 296 MG394 MG64 MG
Sodium, Na 63 MG41 MG89 MG
Vitamin D (D2 + D3), International Units 0 IU0 IU0 IU
Cholesterol 18 MG10 MG0 MG
Fatty acids, total trans 0 G-0 G
Fatty acids, total saturated 19.2 G14.1 G24.1 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.