Candies, praline, prepared-from-recipe vs. Candies, peanut brittle, prepared-from-recipe vs. Candies, 5TH AVENUE Candy Bar

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

Candies, 5TH AVENUE Candy Bar has the most protein of the foods compared, at 8.8 g per 100g.

Nutrient Candies, praline, prepared-from-recipe Candies, peanut brittle,… Candies, 5TH AVENUE Candy Bar
Protein 3.3 G7.6 G8.8 G
Total lipid (fat) 25.9 G19 G24 G
Carbohydrate, by difference 59.6 G71.2 G62.7 G
Energy 485 KCAL486 KCAL482 KCAL
Total Sugars 55.8 G51.3 G47.2 G
Fiber, total dietary 3.5 G2.5 G3.1 G
Calcium, Ca 43 MG27 MG73 MG
Iron, Fe 1.3 MG1.2 MG1.2 MG
Potassium, K 217 MG168 MG347 MG
Sodium, Na 48 MG445 MG225 MG
Cholesterol 0 MG12 MG6 MG
Fatty acids, total saturated 2.2 G4.1 G6.7 G
Vitamin D (D2 + D3), International Units -0 IU0 IU

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.