Candies, TOBLERONE, milk chocolate with honey and… vs. Candies, HERSHEYS, PAYDAY Bar vs. Candies, MARS SNACKFOOD US, SNICKERS CRUNCHER

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

Candies, HERSHEYS, PAYDAY Bar has the most protein of the foods compared, at 13.4 g per 100g.

Nutrient Candies, TOBLERONE, milk chocolate with… Candies, HERSHEYS, PAYDAY Bar Candies, MARS SNACKFOOD US, SNICKERS…
Protein 5.7 G13.4 G6.9 G
Total lipid (fat) 28.6 G25 G24.4 G
Carbohydrate, by difference 61.2 G52.9 G62.9 G
Energy 489 KCAL490 KCAL488 KCAL
Total Sugars 55.7 G40.3 G46.5 G
Fiber, total dietary 2.5 G3.8 G1.9 G
Calcium, Ca 126 MG94 MG90 MG
Iron, Fe 1.6 MG1.9 MG0.68 MG
Potassium, K 260 MG725 MG-
Sodium, Na 54 MG231 MG189 MG
Vitamin D (D2 + D3), International Units 0 IU0 IU-
Cholesterol 14 MG0 MG9 MG
Fatty acids, total trans 0 G0 G0.39 G
Fatty acids, total saturated 17.1 G4.8 G12.7 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.