Caribou, hind quarter, meat, cooked (Alaska… vs. Fish, salmon, tipnuk, fermented (Alaska Native) vs. Steelhead trout, boiled, canned (Alaska Native)

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

Caribou, hind quarter, meat, cooked (Alaska… has the most protein of the foods compared, at 28.8 g per 100g.

Nutrient Caribou, hind quarter, meat, cooked… Fish, salmon, tipnuk, fermented (Alaska… Steelhead trout, boiled, canned (Alaska…
Protein 28.8 G15.9 G21.1 G
Total lipid (fat) 4.8 G10.6 G8.3 G
Carbohydrate, by difference 0 G0 G0 G
Energy 159 KCAL159 KCAL159 KCAL
Total Sugars 0 G-0 G
Fiber, total dietary 0 G-0 G
Calcium, Ca 5 MG-30 MG
Iron, Fe 4.8 MG-0.64 MG
Potassium, K 245 MG-365 MG
Sodium, Na 45 MG-118 MG
Cholesterol 107 MG-59 MG
Fatty acids, total saturated 1.9 G-1.5 G
Vitamin D (D2 + D3), International Units --604 IU

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.