Cookies, raisin, soft-type vs. Archway Home Style Cookies, Date Filled Oatmeal vs. Archway Home Style Cookies, Raspberry Filled
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Archway Home Style Cookies, Date Filled Oatmeal has the most protein of the foods compared, at 4.7 g per 100g.
| Nutrient | Cookies, raisin, soft-type | Archway Home Style Cookies, Date Filled… | Archway Home Style Cookies, Raspberry… |
|---|---|---|---|
| Protein | 4.1 G | 4.7 G | 4.3 G |
| Total lipid (fat) | 13.6 G | 12.1 G | 13.3 G |
| Carbohydrate, by difference | 68 G | 68.2 G | 65.9 G |
| Energy | 401 KCAL | 400 KCAL | 400 KCAL |
| Total Sugars | 47.6 G | 34.3 G | 31.8 G |
| Fiber, total dietary | 1.2 G | 2.1 G | 2.2 G |
| Calcium, Ca | 46 MG | 28 MG | 20 MG |
| Iron, Fe | 2.3 MG | 2.3 MG | 2.3 MG |
| Potassium, K | 140 MG | 159 MG | 118 MG |
| Sodium, Na | 418 MG | 331 MG | 334 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | - | - |
| Cholesterol | 2 MG | 6 MG | 6 MG |
| Fatty acids, total saturated | 3.5 G | 2.8 G | 5.2 G |
| Fatty acids, total trans | - | 3.4 G | 2.9 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.