Corn dogs, frozen, prepared vs. HOT POCKETS, meatballs & mozzarella stuffed… vs. Lean Pockets, Meatballs & Mozzarella

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

Lean Pockets, Meatballs & Mozzarella has the most protein of the foods compared, at 10.5 g per 100g.

Nutrient Corn dogs, frozen, prepared HOT POCKETS, meatballs & mozzarella… Lean Pockets, Meatballs & Mozzarella
Protein 8.6 G9.3 G10.5 G
Total lipid (fat) 12 G10.2 G7.7 G
Carbohydrate, by difference 27 G30.7 G32.3 G
Energy 250 KCAL252 KCAL240 KCAL
Total Sugars 7.5 G7.7 G8.8 G
Fiber, total dietary 1 G2.2 G2 G
Calcium, Ca 72 MG181 MG196 MG
Iron, Fe 1.9 MG2.1 MG2.1 MG
Potassium, K 125 MG204 MG221 MG
Sodium, Na 668 MG378 MG557 MG
Vitamin D (D2 + D3), International Units 15 IU10 IU-
Cholesterol 44 MG20 MG20 MG
Fatty acids, total trans 0.17 G0.16 G0.15 G
Fatty acids, total saturated 3.5 G3.9 G3.1 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.