DENNY'S, golden fried shrimp vs. APPLEBEE'S, mozzarella sticks vs. APPLEBEE'S, Double Crunch Shrimp

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

APPLEBEE'S, mozzarella sticks has the most protein of the foods compared, at 14.9 g per 100g.

Nutrient DENNY'S, golden fried shrimp APPLEBEE'S, mozzarella sticks APPLEBEE'S, Double Crunch Shrimp
Protein 13.9 G14.9 G12.3 G
Total lipid (fat) 20 G18.4 G18.9 G
Carbohydrate, by difference 20.9 G22.9 G26 G
Energy 319 KCAL316 KCAL323 KCAL
Total Sugars 0.75 G2.8 G1.1 G
Fiber, total dietary 1.5 G2.1 G2.6 G
Calcium, Ca 47 MG319 MG45 MG
Iron, Fe 1.5 MG0.43 MG1 MG
Potassium, K 128 MG106 MG97 MG
Sodium, Na 1400 MG838 MG838 MG
Cholesterol 83 MG33 MG86 MG
Fatty acids, total trans 0.18 G0.36 G0.15 G
Fatty acids, total saturated 3.5 G6.7 G3.4 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.