Fast Food, Pizza Chain, 14" pizza, sausage… vs. Fast Foods, Fried Chicken, Breast, meat and skin… vs. Fast Foods, Fried Chicken, Breast, meat only,…

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

Fast Foods, Fried Chicken, Breast, meat only,… has the most protein of the foods compared, at 27.9 g per 100g.

Nutrient Fast Food, Pizza Chain, 14" pizza,… Fast Foods, Fried Chicken, Breast, meat… Fast Foods, Fried Chicken, Breast, meat…
Protein 13.4 G23.5 G27.9 G
Total lipid (fat) 17.7 G12.4 G4.5 G
Carbohydrate, by difference 27 G6 G0 G
Energy 321 KCAL230 KCAL153 KCAL
Total Sugars 3 G0 G0 G
Fiber, total dietary 2.5 G0.1 G0 G
Calcium, Ca 213 MG45 MG23 MG
Iron, Fe 1.7 MG0.72 MG0.54 MG
Potassium, K 225 MG282 MG306 MG
Sodium, Na 782 MG657 MG512 MG
Vitamin D (D2 + D3), International Units 0 IU5 IU5 IU
Cholesterol 36 MG92 MG97 MG
Fatty acids, total trans 0.3 G0.19 G0.05 G
Fatty acids, total saturated 6.9 G3.3 G1.2 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.