Fast foods, bagel, with egg, sausage patty,… vs. PAPA JOHN'S 14" Cheese Pizza, Thin Crust vs. Fast foods, hush puppies

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

Fast foods, bagel, with egg, sausage patty,… has the most protein of the foods compared, at 13 g per 100g.

Nutrient Fast foods, bagel, with egg, sausage… PAPA JOHN'S 14" Cheese Pizza, Thin Crust Fast foods, hush puppies
Protein 13 G12.3 G6.2 G
Total lipid (fat) 17 G15.7 G13.3 G
Carbohydrate, by difference 22.6 G26.3 G40.2 G
Energy 295 KCAL295 KCAL296 KCAL
Total Sugars 2.9 G3.9 G3.8 G
Fiber, total dietary 0.2 G2.3 G2.9 G
Calcium, Ca 94 MG238 MG100 MG
Iron, Fe 1.8 MG0.51 MG2.5 MG
Potassium, K 123 MG160 MG256 MG
Sodium, Na 550 MG528 MG813 MG
Vitamin D (D2 + D3), International Units 18 IU-0 IU
Cholesterol 133 MG28 MG0 MG
Fatty acids, total saturated 6.4 G6.2 G2.6 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.