Fast foods, submarine sandwich, bacon, lettuce,… vs. Fast foods, burrito, with beans and cheese vs. SUBWAY, B.L.T. sub on white bread with bacon,…

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

Fast foods, submarine sandwich, bacon, lettuce,… has the most protein of the foods compared, at 10.1 g per 100g.

Nutrient Fast foods, submarine sandwich, bacon,… Fast foods, burrito, with beans and… SUBWAY, B.L.T. sub on white bread with…
Protein 10.1 G7.3 G10.1 G
Total lipid (fat) 6.4 G6 G6.4 G
Carbohydrate, by difference 26.7 G31.2 G26.7 G
Energy 205 KCAL205 KCAL205 KCAL
Total Sugars 3.6 G1.7 G3.6 G
Fiber, total dietary 1.6 G4.2 G1.6 G
Calcium, Ca 210 MG124 MG210 MG
Iron, Fe 2.1 MG2.4 MG2.1 MG
Potassium, K 186 MG261 MG186 MG
Sodium, Na 354 MG563 MG354 MG
Vitamin D (D2 + D3), International Units 1 IU2 IU-
Cholesterol 13 MG5 MG13 MG
Fatty acids, total trans 0.03 G0.11 G0.03 G
Fatty acids, total saturated 1.9 G2.3 G1.9 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.