Fish, salmon, tipnuk, fermented (Alaska Native) vs. Steelhead trout, boiled, canned (Alaska Native) vs. Caribou, hind quarter, meat, cooked (Alaska…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Caribou, hind quarter, meat, cooked (Alaska… has the most protein of the foods compared, at 28.8 g per 100g.
| Nutrient | Fish, salmon, tipnuk, fermented (Alaska… | Steelhead trout, boiled, canned (Alaska… | Caribou, hind quarter, meat, cooked… |
|---|---|---|---|
| Protein | 15.9 G | 21.1 G | 28.8 G |
| Total lipid (fat) | 10.6 G | 8.3 G | 4.8 G |
| Carbohydrate, by difference | 0 G | 0 G | 0 G |
| Energy | 159 KCAL | 159 KCAL | 159 KCAL |
| Total Sugars | - | 0 G | 0 G |
| Fiber, total dietary | - | 0 G | 0 G |
| Calcium, Ca | - | 30 MG | 5 MG |
| Iron, Fe | - | 0.64 MG | 4.8 MG |
| Potassium, K | - | 365 MG | 245 MG |
| Sodium, Na | - | 118 MG | 45 MG |
| Vitamin D (D2 + D3), International Units | - | 604 IU | - |
| Cholesterol | - | 59 MG | 107 MG |
| Fatty acids, total saturated | - | 1.5 G | 1.9 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.