Grape juice, canned or bottled, unsweetened, with… vs. Grape juice, canned or bottled, unsweetened,… vs. Grapefruit, sections, canned, light syrup pack,…

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

Grapefruit, sections, canned, light syrup pack,… has the most protein of the foods compared, at 0.56 g per 100g.

Nutrient Grape juice, canned or bottled,… Grape juice, canned or bottled,… Grapefruit, sections, canned, light…
Protein 0.37 G0.37 G0.56 G
Total lipid (fat) 0.13 G0.13 G0.1 G
Carbohydrate, by difference 14.8 G14.8 G15.4 G
Energy 60 KCAL60 KCAL60 KCAL
Total Sugars 14.2 G14.2 G15 G
Fiber, total dietary 0.2 G0.2 G0.4 G
Calcium, Ca 11 MG11 MG14 MG
Iron, Fe 0.25 MG0.25 MG0.4 MG
Potassium, K 104 MG104 MG129 MG
Sodium, Na 5 MG5 MG2 MG
Vitamin D (D2 + D3), International Units 0 IU0 IU0 IU
Cholesterol 0 MG0 MG0 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 0.03 G0.03 G0.01 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.