Grapefruit juice, white, bottled, unsweetened,… vs. Grapefruit juice, white, canned or bottled,… vs. Grapefruit, raw, pink and red, California and…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Grapefruit juice, white, canned or bottled,… has the most protein of the foods compared, at 0.55 g per 100g.
| Nutrient | Grapefruit juice, white, bottled,… | Grapefruit juice, white, canned or… | Grapefruit, raw, pink and red,… |
|---|---|---|---|
| Protein | 0.54 G | 0.55 G | 0.5 G |
| Total lipid (fat) | 0.64 G | 0.66 G | 0.1 G |
| Carbohydrate, by difference | 7.5 G | 7.5 G | 9.7 G |
| Energy | 37 KCAL | 37 KCAL | 37 KCAL |
| Total Sugars | 7.7 G | 7.7 G | - |
| Fiber, total dietary | 0.6 G | 0.6 G | - |
| Calcium, Ca | 15 MG | 16 MG | 11 MG |
| Iron, Fe | 0.08 MG | 0.08 MG | 0.08 MG |
| Potassium, K | 142 MG | 141 MG | 147 MG |
| Sodium, Na | 2 MG | 2 MG | 1 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU | 0 IU |
| Cholesterol | 0 MG | 1 MG | 0 MG |
| Fatty acids, total saturated | - | 0.08 G | 0.01 G |
| Fatty acids, total trans | - | - | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.