Honey mustard dressing, light vs. Fruit dressing vs. Thousand Island dressing, light
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Fruit dressing has the most protein of the foods compared, at 2.5 g per 100g.
| Nutrient | Honey mustard dressing, light | Fruit dressing | Thousand Island dressing, light |
|---|---|---|---|
| Protein | 0.98 G | 2.5 G | 0.83 G |
| Total lipid (fat) | 10 G | 18 G | 11.3 G |
| Carbohydrate, by difference | 28.3 G | 12.4 G | 24.1 G |
| Energy | 207 KCAL | 219 KCAL | 195 KCAL |
| Total Sugars | 18.3 G | 9.7 G | 17.3 G |
| Fiber, total dietary | 0.8 G | 0.1 G | 1.2 G |
| Calcium, Ca | 67 MG | 90 MG | 27 MG |
| Iron, Fe | 0.41 MG | 0.02 MG | 0.9 MG |
| Potassium, K | 55 MG | 132 MG | 202 MG |
| Sodium, Na | 701 MG | 31 MG | 955 MG |
| Cholesterol | 0 MG | 53 MG | 11 MG |
| Fatty acids, total saturated | 0.83 G | 10.3 G | 0.75 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.