Hush puppies, prepared from recipe vs. Biscuits, plain or buttermilk, frozen, baked vs. Biscuits, plain or buttermilk, dry mix, prepared

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

Hush puppies, prepared from recipe has the most protein of the foods compared, at 7.7 g per 100g.

Nutrient Hush puppies, prepared from recipe Biscuits, plain or buttermilk, frozen,… Biscuits, plain or buttermilk, dry mix,…
Protein 7.7 G6.2 G7.3 G
Total lipid (fat) 13.5 G11 G12.1 G
Carbohydrate, by difference 46 G53.9 G48.4 G
Energy 337 KCAL338 KCAL335 KCAL
Total Sugars 2 G3.5 G-
Fiber, total dietary 2.8 G1.3 G1.8 G
Calcium, Ca 278 MG49 MG185 MG
Iron, Fe 3 MG3.3 MG2 MG
Potassium, K 144 MG224 MG188 MG
Sodium, Na 668 MG942 MG955 MG
Vitamin D (D2 + D3), International Units 0 IU0 IU-
Cholesterol 45 MG1 MG4 MG
Fatty acids, total saturated 2.1 G1.7 G2.8 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.