KATZ GLUTEN FREE CINNAMON ROLLS, 4 COUNT, 8.5 OZ vs. CINNAMON FRENCH TOAST vs. CINNAMON FRENCH TOAST, CINNAMON

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

CINNAMON FRENCH TOAST has the most protein of the foods compared, at 4.5 g per 100g.

Nutrient KATZ GLUTEN FREE CINNAMON ROLLS, 4… CINNAMON FRENCH TOAST CINNAMON FRENCH TOAST, CINNAMON
Protein 3.3 G4.5 G4.5 G
Total lipid (fat) 10 G19.4 G19.4 G
Carbohydrate, by difference 58.3 G34.3 G34.3 G
Energy 333 KCAL328 KCAL328 KCAL
Total Sugars 28.3 G7.5 G7.5 G
Fiber, total dietary 3.3 G1.5 G1.5 G
Calcium, Ca 33 MG30 MG30 MG
Iron, Fe 0.5 MG0.9 MG0.9 MG
Potassium, K 50 MG104 MG104 MG
Sodium, Na 433 MG179 MG179 MG
Sugars, added 28.3 G6 G6 G
Cholesterol 17 MG97 MG97 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 5 G6.7 G6.7 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.