Light Ice Cream, soft serve, blended with cookie… vs. BURGER KING, Vanilla Shake vs. KFC, Fried Chicken, EXTRA CRISPY, Drumstick, meat…

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

KFC, Fried Chicken, EXTRA CRISPY, Drumstick, meat… has the most protein of the foods compared, at 25.9 g per 100g.

Nutrient Light Ice Cream, soft serve, blended… BURGER KING, Vanilla Shake KFC, Fried Chicken, EXTRA CRISPY,…
Protein 4 G3.2 G25.9 G
Total lipid (fat) 5.7 G8.7 G7.4 G
Carbohydrate, by difference 25.6 G19 G0 G
Energy 169 KCAL168 KCAL170 KCAL
Total Sugars 21.2 G11.7 G-
Fiber, total dietary 0.1 G0 G-
Calcium, Ca 129 MG104 MG16 MG
Iron, Fe 0.61 MG0.42 MG1.1 MG
Potassium, K 198 MG153 MG273 MG
Sodium, Na 75 MG100 MG526 MG
Vitamin D (D2 + D3), International Units 0 IU--
Cholesterol 15 MG31 MG137 MG
Fatty acids, total saturated 2.8 G5.3 G1.9 G
Fatty acids, total trans -0.3 G0.05 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.