McDONALD'S, Hotcakes and Sausage vs. Fast foods, quesadilla, with chicken vs. Fast foods, bagel, with egg, sausage patty,…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Fast foods, quesadilla, with chicken has the most protein of the foods compared, at 15.1 g per 100g.
| Nutrient | McDONALD'S, Hotcakes and Sausage | Fast foods, quesadilla, with chicken | Fast foods, bagel, with egg, sausage… |
|---|---|---|---|
| Protein | 7.8 G | 15.1 G | 13 G |
| Total lipid (fat) | 12.5 G | 15.3 G | 17 G |
| Carbohydrate, by difference | 37.5 G | 24 G | 22.6 G |
| Energy | 294 KCAL | 294 KCAL | 295 KCAL |
| Total Sugars | 7.3 G | 1.9 G | 2.9 G |
| Fiber, total dietary | 1.6 G | 1.7 G | 0.2 G |
| Calcium, Ca | 78 MG | 269 MG | 94 MG |
| Iron, Fe | 1.4 MG | 1.8 MG | 1.8 MG |
| Potassium, K | 148 MG | 183 MG | 123 MG |
| Sodium, Na | 484 MG | 745 MG | 550 MG |
| Cholesterol | 19 MG | 37 MG | 133 MG |
| Fatty acids, total trans | 0.08 G | 0.32 G | - |
| Fatty acids, total saturated | 3.6 G | 6.2 G | 6.4 G |
| Vitamin D (D2 + D3), International Units | - | 8 IU | 18 IU |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.