Mott's Assorted Fruit Flavored Snacks vs. Mott's Fruit Flavored Snacks Assorted Fruit vs. Pillsbury Place 'n Bake Whole Grain Blueberry…

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

Pillsbury Place 'n Bake Whole Grain Blueberry… has the most protein of the foods compared, at 4.8 g per 100g.

Nutrient Mott's Assorted Fruit Flavored Snacks Mott's Fruit Flavored Snacks Assorted… Pillsbury Place 'n Bake Whole Grain…
Protein 0.16 G0.16 G4.8 G
Total lipid (fat) 0.19 G0.19 G16.3 G
Carbohydrate, by difference 84.6 G84.6 G43.8 G
Energy 341 KCAL341 KCAL341 KCAL
Total Sugars 41.1 G41.1 G21.2 G
Fiber, total dietary 0.51 G0.51 G2.5 G
Calcium, Ca 12 MG12 MG16.4 MG
Iron, Fe 0.25 MG0.25 MG1.5 MG
Potassium, K 96.5 MG96.5 MG101.4 MG
Sodium, Na 131.2 MG131.2 MG236.5 MG
Sugars, added 40.3 G40.3 G19.9 G
Cholesterol 0.05 MG0.05 MG53.4 MG
Fatty acids, total trans 0.05 G0.05 G0.29 G
Fatty acids, total saturated 0.01 G0.01 G7.1 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.