PAPA JOHN'S 14" Cheese Pizza, Thin Crust vs. Fast foods, bagel, with egg, sausage patty,… vs. Fast foods, hush puppies

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

Fast foods, bagel, with egg, sausage patty,… has the most protein of the foods compared, at 13 g per 100g.

Nutrient PAPA JOHN'S 14" Cheese Pizza, Thin Crust Fast foods, bagel, with egg, sausage… Fast foods, hush puppies
Protein 12.3 G13 G6.2 G
Total lipid (fat) 15.7 G17 G13.3 G
Carbohydrate, by difference 26.3 G22.6 G40.2 G
Energy 295 KCAL295 KCAL296 KCAL
Total Sugars 3.9 G2.9 G3.8 G
Fiber, total dietary 2.3 G0.2 G2.9 G
Calcium, Ca 238 MG94 MG100 MG
Iron, Fe 0.51 MG1.8 MG2.5 MG
Potassium, K 160 MG123 MG256 MG
Sodium, Na 528 MG550 MG813 MG
Cholesterol 28 MG133 MG0 MG
Fatty acids, total saturated 6.2 G6.4 G2.6 G
Vitamin D (D2 + D3), International Units -18 IU0 IU

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.