Pepperidge Farm, Goldfish, Baked Snack Crackers,… vs. Cookies, butter, commercially prepared, enriched vs. Cookies, butter, commercially prepared, unenriched
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Pepperidge Farm, Goldfish, Baked Snack Crackers,… has the most protein of the foods compared, at 9.4 g per 100g.
| Nutrient | Pepperidge Farm, Goldfish, Baked Snack… | Cookies, butter, commercially prepared,… | Cookies, butter, commercially prepared,… |
|---|---|---|---|
| Protein | 9.4 G | 6.1 G | 6.1 G |
| Total lipid (fat) | 18.4 G | 18.8 G | 18.8 G |
| Carbohydrate, by difference | 65.8 G | 68.9 G | 68.9 G |
| Energy | 467 KCAL | 467 KCAL | 467 KCAL |
| Total Sugars | 1 G | 20.2 G | - |
| Fiber, total dietary | 2.4 G | 0.8 G | 0.8 G |
| Calcium, Ca | 74 MG | 29 MG | 29 MG |
| Iron, Fe | 4.7 MG | 2.2 MG | 0.29 MG |
| Potassium, K | 169 MG | 111 MG | 111 MG |
| Sodium, Na | 947 MG | 282 MG | 351 MG |
| Fatty acids, total trans | 0.03 G | - | - |
| Fatty acids, total saturated | 1.4 G | 11.1 G | 11.1 G |
| Vitamin D (D2 + D3), International Units | - | 16 IU | - |
| Cholesterol | - | 117 MG | 117 MG |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.