Puddings, chocolate, dry mix, instant, prepared… vs. Puddings, banana, dry mix, regular, prepared with… vs. Puddings, chocolate, dry mix, regular, prepared…

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

Puddings, chocolate, dry mix, regular, prepared… has the most protein of the foods compared, at 3.3 g per 100g.

Nutrient Puddings, chocolate, dry mix, instant,… Puddings, banana, dry mix, regular,… Puddings, chocolate, dry mix, regular,…
Protein 3.1 G2.7 G3.3 G
Total lipid (fat) 3.1 G2.9 G2.1 G
Carbohydrate, by difference 18.8 G18.4 G19.8 G
Energy 111 KCAL111 KCAL111 KCAL
Fiber, total dietary 1 G0 G0.8 G
Calcium, Ca 102 MG101 MG112 MG
Iron, Fe 0.29 MG0.04 MG0.34 MG
Potassium, K 166 MG118 MG156 MG
Sodium, Na 284 MG158 MG102 MG
Cholesterol 11 MG9 MG7 MG
Fatty acids, total saturated 1.8 G1.6 G1.3 G
Total Sugars -16 G11.8 G
Vitamin D (D2 + D3), International Units -44 IU42 IU
Fatty acids, total trans --0.07 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.