Rice crackers vs. Snacks, tortilla chips, low fat, unsalted vs. Snacks, KELLOGG, KELLOGG'S RICE KRISPIES TREATS…

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

Snacks, tortilla chips, low fat, unsalted has the most protein of the foods compared, at 11 g per 100g.

Nutrient Rice crackers Snacks, tortilla chips, low fat,… Snacks, KELLOGG, KELLOGG'S RICE…
Protein 10 G11 G3.4 G
Total lipid (fat) 5 G5.7 G9 G
Carbohydrate, by difference 82.6 G80.1 G80.5 G
Energy 416 KCAL416 KCAL417 KCAL
Total Sugars 0 G0.85 G19.4 G
Fiber, total dietary 0 G5.3 G0 G
Calcium, Ca 0 MG159 MG3 MG
Iron, Fe 0 MG1.6 MG2.2 MG
Potassium, K 243 MG272 MG39 MG
Sodium, Na 233 MG15 MG351 MG
Vitamin D (D2 + D3), International Units 0 IU0 IU0 IU
Cholesterol 0 MG0 MG0 MG
Fatty acids, total trans 0 G--
Fatty acids, total saturated 0 G0.85 G1.4 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.