Sandwich spread, with chopped pickle, regular,… vs. Salad dressing, poppyseed, creamy vs. Salad dressing, thousand island, commercial,…

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

Salad dressing, thousand island, commercial,… has the most protein of the foods compared, at 1.1 g per 100g.

Nutrient Sandwich spread, with chopped pickle,… Salad dressing, poppyseed, creamy Salad dressing, thousand island,…
Protein 0.9 G0.92 G1.1 G
Total lipid (fat) 34 G33.3 G35.1 G
Carbohydrate, by difference 22.4 G23.7 G14.6 G
Energy 389 KCAL399 KCAL379 KCAL
Total Sugars 15.2 G23.4 G15.2 G
Fiber, total dietary 0.4 G0.3 G0.8 G
Calcium, Ca 14 MG59 MG17 MG
Iron, Fe 0.2 MG0.25 MG1.2 MG
Potassium, K 35 MG61 MG107 MG
Sodium, Na 1000 MG933 MG962 MG
Vitamin D (D2 + D3), International Units 4 IU4 IU0 IU
Cholesterol 76 MG15 MG26 MG
Fatty acids, total saturated 5.1 G6.1 G5.1 G
Fatty acids, total trans -0.14 G-

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.