Soup, onion, canned, condensed vs. Gravy, HEINZ Home Style, classic chicken vs. Soup, black bean, canned, prepared with equal…

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

Soup, onion, canned, condensed has the most protein of the foods compared, at 3.1 g per 100g.

Nutrient Soup, onion, canned, condensed Gravy, HEINZ Home Style, classic chicken Soup, black bean, canned, prepared with…
Protein 3.1 G0.67 G2.4 G
Total lipid (fat) 1.4 G2.6 G0.66 G
Carbohydrate, by difference 6.7 G5 G7.7 G
Energy 46 KCAL46 KCAL46 KCAL
Total Sugars 2.7 G0 G1.2 G
Fiber, total dietary 0.7 G-3.4 G
Calcium, Ca 22 MG10 MG19 MG
Iron, Fe 0.55 MG0.07 MG0.75 MG
Potassium, K 56 MG35 MG125 MG
Sodium, Na 516 MG372 MG487 MG
Vitamin D (D2 + D3), International Units 0 IU-0 IU
Cholesterol 0 MG4 MG0 MG
Fatty acids, total saturated 0.21 G0.66 G0.17 G
Fatty acids, total trans -0.01 G0 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.